
Discovery
One box, one region. No commitment.
There's a certain France
that never gets exported.
Maison Bonjour delivers it every month across Romania.
Subscribe to the boxSecond edition · August 2026
Where the light has texture.
There are regions you think you know before you've ever visited them. Provence is one of them — you've seen the pictures, heard the name. And yet, something resists the postcard.
What Maison Bonjour looked for in Provence isn't the lavender from the painting. It's what happens behind it: in the quiet workshops, with the artisans who have no storefront on the Champs-Élysées, in the clay-rich earth that quietly produces objects and flavors few people know yet.
This edition won't reveal itself before opening. What we can say: it's radiant without being predictable. And it smells like Provence — not synthetic perfume, the real thing.
A piece to keepA sun-soaked flavorNatural Provençal carePassed-down craftsmanshipA secret surprise at opening
Previous Edition
The wind polishes the stones. The sea keeps the secrets.
429,00 lei
Archived edition, available while stocks last.
SECOND EDITION · PROVENCE · AUGUST 2026
The second edition begins in Provence. Open it once, or let France come back every month.

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Shipping included across Romania · Simple, self-service management · Second edition: Provence Terms vary by plan — see our Terms & Conditions
Every month, a French region.
Part of each edition stays secret until you open it.
Choose your option: a first edition to discover, three months to explore, or a full year of French travel.
Every month, Maison Bonjour dedicates an edition to a French region: its artisans, its materials, the gestures that make a product unlike any other.
Part of the contents stays secret until you open it. The surprise is part of the experience — but nothing is left to chance.
Your subscription belongs to you. From your account, you track it, adjust it, or pause it, according to your plan's terms.
Craftsmanship

Aubagne means, above all, clay. A fine red earth that potters have worked since Antiquity, in this Provençal town where Marcel Pagnol grew up and where the cicada became, over the centuries, far more than a simple insect.
Since 1895, the Sicard family has shaped the same piece in the same workshop. The original mold still exists. So do the gestures. Each cicada is pressed, unmolded, and finished by hand — the antennae adjusted one by one, the colors applied according to a tradition that four generations have refused to simplify.
The cicada isn't just a shop souvenir. In Provence, it's given to bring luck, hung above a door, or placed on a table to remind guests where they are. At Sicard's, tradition hasn't changed, because there was never a reason to.
You choose the duration. We take care of the rest: a region, an artisan, a stamp in your digital Passport, every month.
Shipped on the 15th of every month, delivered to Cluj-Napoca in the following days — shipping included.
Your subscription is yours. Change it, pause it, or end it from your account, according to your plan's terms.
The price you see is the price you pay. No hidden fees, no exceptions.
THE MAISON BONJOUR PASSPORT
With every box, a new stop is added to your Maison Bonjour Passport — a region, a date, a journey completed.
For this second edition, a new destination appears: Provence, August 2026. The next ones will be revealed month by month, in step with our editions.
This Passport is digital today. Over time, it's meant to become an object you keep — the tangible trace of a journey through artisanal France.
A few of our French stops
First impressions, shared words, glances cast at Maison Bonjour before the first departure.
This isn't a box like any other. You immediately understand there's real intention behind it.
I love the idea of not knowing everything before opening it. If the contents are beautiful, the surprise becomes part of the pleasure.
Provence speaks to me, but especially the way it's told. You feel like you're receiving a piece of France, not just products.
The kind of gift I'd love to give someone who already has everything.
Bretagne, to me, used to be something vague — the sea, crêpes. Now I feel like I'll be shown something I didn't know. That's exactly what makes me want to open this box.